Author Topic: salting rag  (Read 113 times)

Offline codho

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Re: salting rag
« on: September 12, 2010, 07:06:25 pm »
Yes you can salt them Chris,use a container with about 1/4 ins of salt in the bottom,lay them out  straight and cover with a generous layer of salt,do this in layers if you have a load.Leave them in the salt till  you want them,that's what us old get's used to do before freezers.
I'm not a complete idiot there's bits missing