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Author Topic: cobbler  (Read 214 times)

Offline eddie t

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Re: cobbler
« on: August 14, 2010, 08:24:06 pm »
Quote from: chris11 on August 13, 2010, 08:44:00 pm
just cut 3 fillets up,really fleshy,skinless fillets and added them to a chicken and ;) prawn curry,just simmering them on top until cooked ;)
cobblers thats what i say :laugh20:

So i take it they were lovely Chris.
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