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Author Topic: cobbler  (Read 197 times)

guest14

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Re: cobbler
« on: August 13, 2010, 08:44:00 pm »
just cut 3 fillets up,really fleshy,skinless fillets and added them to a chicken and ;) prawn curry,just simmering them on top until cooked ;)
cobblers thats what i say :laugh20:
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